5 Things You May Not Know About Coffee

  An estimated 54 percent of Americans over the age of 18 consume coffee on a daily basis. We are so passionate about it we’ve even fashioned a whole dialect around ordering it from coffeehouses. 1. The United States is not the largest importer of coffee While coffee is the largest food import in the […]

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5 things you may not know about cocoa

Chocolate. It’s almost a food group unto itself. Whether you are personally a fan or not, you probably know someone who absolutely loves a rich, delicious piece of chocolate from time to time. That love of chocolate helps spur the global demand for cocoa — a $110 billion per year industry. Think you know all [...]Read More...

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Cocoa farmers taste chocolate for the very first time (video)

The first time I visited Nicaragua — one of the major coffee-producing countries in Central America and a focus of Ground Up: The LWR Coffee and Cocoa Initiative — I was perplexed that the only coffee we had to drink was prepackaged instant coffee. Nowhere in sight were the beautifully bistre roasted beans of the [...]Read More...

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